PRESS RELEASE
Feb 12, 2023
Monica Price nutritionist has joined the global company Ingredifind as a Consultant and Ambassador.
Silicon Valley native Mark White has teamed up with his father and successful tech veteran Nick White to launch Ingredifind. The platform enables restaurants to create customised digital menus, which allow customers to filter for food allergies, preferences, and personalised diet plans.
White said “I was a guest on the Monica Price Show in California USA broadcast on Rockefellas TV. It was during our discussions off air that we talked about nutrition in more detail. Knowing that Monica is a specialist in her field, I decided immediately that Monica would be a great asset to our business and I am absolutely delighted that she will be working with us. We have a new App called Ingredifind which will be launching very soon, and Monica brings a wealth of experience both on a media front, presenting, and of course her specialist knowledge of nutrition, health and allergies, to build on the success of our business.”
Price said “I have long since thought that we need some uniformed system for identifiying allergies in our food. Apps are so frequently used now that this makes the process simple. Once Mark appeared on my television show in the USA, I just knew we had to work together.”
Price is a Nutritional Therapist who works with the BBC, GB News, Talk TV, Times Radio and Sky News, XPTV1 Spain and Rockefellas TV USA.
About Ingredifind
Ingredifind is revolutionising how the hospitality industry caters to guests with dietary preferences and allergens through innovative technology. Our intuitive platform empowers restaurants to deliver a personalised dining experience for every guest. With a filterable digital menu, guests can easily discover dishes suitable for their unique dietary needs, ensuring an inclusive and stress-free dining experience.
Founded by pioneers in their fields, Ingredifind combines deep expertise in software and hospitality to bridge the gap between safety, convenience, and guest satisfaction. We are transforming how venues manage allergens, comply with regulations, and enhance customer experience—all while freeing up valuable time for staff. At Ingredifind, we’re making the hospitality industry’s vision of accessible, safe, and enjoyable dining a reality, one meal at a time.
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